RECOMMENDATION
- HIGASHIYAMA
- SHOP
Takagi Koji Shoten
Founded over 190 years ago, this shop specializes in koji mold cultures used in fermentation. Its offerings include koji produced using a recipe passed down through generations, miso, amazake (sweet sake), and koji-based marinades. An earthen-floor space on the premises has been repurposed as a gallery, hosting occasional exhibitions.
- ADDRESS｜
- 1-9-3 Higashiyama, Kanazawa
- OPENING HOURS｜
- 9:00 a.m.–7:00 p.m.
- CLOSED｜
- Closed at owner’s discretion